2019 Barbera   

Nello could brag that his Barbera wins big awards like Double Gold, Best of Class, Best Red of Show and so on. But he focuses on Barbera as an everyday people’s wine. It is enjoyed young, tastes great chilled, and makes an easy classy food wine.

Tart yet round and balanced, with aromas and flavors of baked berries, plum, black currant, cedar, oak, cloves, dark red cherry and pepper on the finish.

PAIR with almost any moderately rich dish, pork, poultry, sausages, herbs, risottos, stews, cheese pizza.

Ruby red, dry, medium body, light tannins.